Menu

menu subject to change!


$10 spaghetti and meatball night on Tuesdays!

$10 #PizzaAndPints Night on Thursdays!


SAUCES San Marzano tomato, marinara, pesto
MEATS pepperoni, sopressata salami, prosciutto di Parma, Italian sausage, pancetta,
Calabrese salami, Spanish Anchovy $2
CHEESES housemade mozzarella, pecorino, ricotta gorgonzola

VEGETABLES basil, roasted black olives, artichoke hearts, braised kale, red onion, arugula, spinach, pepperoncini, fried eggplant, tomato marmalade, local mushrooms, peperonata, pear agro-dolce, goathorn chiles,
garlic confit